Essential oils aren’t just for aroma therapy or bath scrubs. Help boost your immune system against the cold and flu season with these easy, DIY recipes. Read more »
Gazpacho is a Spanish summer soup served chilled. It is made with fresh tomatoes, cucumbers, onions, garlic, sherry or red wine vinegar, olive oil and salt. It is a soup that takes full advantage of the summer harvest and makes a cooling and refreshing light meal or appetizer.
Did you know that the expression “cool as a cucumber” is based in fact?
According to vegetarian cookbook author Nava Atlas, the inside of a cucumber stays about 20 degrees cooler than the air temperature! Though now appreciated, this cooling quality was once viewed with fear and superstition.